Verovitalis & Naja Forest
Liquid extracts from organic functional mushrooms
Naja Forest products at Verovitalis are alcohol-free liquid extracts from selected
Organic functional mushrooms and vegetable glycerin .
They are designed as dietary supplements and complement a balanced diet.
The focus is on quality, origin and processing.
Born from personal experience, supported by science and responsibility.
The story behind Verovitalis
My name is Veronika Fabianova (Nika) and I founded Verovitalis to make high-quality functional mushroom liquid extracts available in a form that I understand, have tested and can stand behind.
My path to holistic mushrooms is closely linked to personal experiences and intensive research.
My father died of cancer in 2017 and consciously explored various complementary approaches, including functional mushrooms.
Technical foundation & international insights
My work is based on sound training in the field of mycotherapy and continuous engagement with current scientific literature.
Important insights were gained through participation in the International Mycological Congress (IMMC12) in Bari, an international conference on mycology. There, an exchange also took place with Nikolett Szabó, epidemiologist and developer of modern liquid extracts.
Conversations with Paul Stamets and his film Fantastic Fungi deepened the understanding of fungi in the context of research, ecosystems and responsible management.
The people behind the extracts
High-quality liquid extracts are created through experience, precision, and collaboration.
Verovitalis works with Naja Forest because they carefully oversee every step of the production process: from the selection of raw materials to bottling.
Professional exchange, analytical thinking and documented processes characterize this collaboration and ensure consistent quality.
From left: PhD. Kolos Kiss, Nikolett Szabó, Veronika Fabianova and Paul Stamets
NAJA Forest
The science behind our liquid extracts
NAJA Forest is one of Europe's leading specialists in modern mushroom extraction. Since 2013, the company has been developing alcohol-free, stable liquid extracts with a scientifically verifiable structure.
The development is overseen by Nikolett Szabó (pictured). As an epidemiologist, she combines analytical thinking with practical experience in the production of functional mushroom extracts. For over ten years, she has been optimizing recipes, processes, and quality standards, personally overseeing every stage of production.
This combination of scientific methodology and many years of practical experience forms the basis of the collaboration between Naja Forest and Verovitalis.
Glycerin-based liquid extracts:
The perfect combination of nature and quality
We use glycerin as a base to ensure the quality and purity of our products. This natural solvent is particularly gentle on the delicate compounds in mushrooms. Thanks to its special properties, glycerin ensures that:
The ingredients remain stable: they retain their effectiveness and remain active throughout the entire period of use.
A pleasant way to take the extracts is: The natural sweetness of the glycerin gives them a mild taste, making them palatable.
Shelf life is guaranteed: Our products stay fresh longer and retain their beneficial properties without additional preservatives. With this formulation, we rely on a process that not only preserves the quality of the ingredients but also ensures convenient use, providing natural support at the highest level.
Our partners for holistic health
Verovitalis: Professionally supported, quality-oriented development and responsible implementation.
Why Verovitalis?
Quality with a clear origin
Alcohol-free liquid extracts from organic medicinal mushrooms, intended as a dietary supplement for people with a conscious lifestyle.
The mushrooms used come from certified organic mushroom farms in Europe and the USA . Selection and origin follow clear quality criteria.
Processing & Form
The liquid extracts are produced in collaboration with Naja Forest and are based on plant-based glycerin.
Production takes place in documented, controlled processes: from raw material processing to bottling.
Why liquid extracts?
In liquid extracts, the mushroom-specific ingredients are already extracted.
This form allows for a clear composition, precise processing and easy everyday use.
